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As part of our ongoing commitment to promote & preserve not only the memory of Robert Burns…..but also those many Burns Clubs & organisations throughout the world who carry out excellent work and enjoy great fellowship, we are always pleased to feature them here in our Auld Lang Syne newsletter.
Any clubs who would like to be featured, please e-mail Mac

This month we feature Dalry Burns Club, here in the west of Scotland. Many thanks to Douglas Martin for providing this article.

Dalry Burns Club

One evening in December 1825, a group of cronies were gathered in Montgomery's Inn in Courthill Street (now the 'Turf Inn') in Dalry, Ayrshire, in the south west of Scotland. Most were weavers: well-read men who could, and did, debate on almost any subject. On this particular night, however, the talk was of Robert Burns and several of those present recited his poetry while others sang some of his songs. During the evening, Hugh Morris, a friend of "Tannahill" the Paisley poet, suggested that a Burns club be formed in Dalry. Supported by Andrew Crawford, the proposal proved popular, with Crawford and Morris being elected secretary and president respectively. The innkeeper John Montgomery happily agreed to host the first supper in his inn on the 25th January 1826. Thus began a tradition which has spanned the intervening years without a break: on 25th January, 2002, Dalry Burns Club will hold its 177th consecutive Anniversary Supper. While other clubs may have been formed earlier, none can equal this proud record.


The Cairn
The records of the Club are known as the Cairn. That the Club has such a comprehensive history of its membership and anniversary suppers is due to William Logan of Coldstream, Kilbirnie, the first compiler of the Club's records. He was elected to membership in1853, became President in 1864 and his last contribution was in 1866. These early records are intriguing not only for the details of the toasts and songs heard at the early suppers but also because of the biographical detail given for the members. This information is available on the Club's website archive at The Club is also greatly indebted to subsequent secretaries who have conscientiously maintained the Cairn until the present day. The books and artifacts comprising the Cairn are now on display in the Public Library, Dalry.

The Tappit Hen
In 1888, John Paton, "mine host" of the Turf Inn until 1887, made a gift to the Club of several items habitually used by the Club, including the Tappit Hen. In the early years, the receipt for payment of a member's annual subscription was a drink from the Tappit Hen and today a glass of whisky is dispensed to members on payment of their dues.

The Supper
Although the form and content of the annual anniversary supper have evolved over the years, there are several distinctive features worthy of note. In addition to the toast The Memory of Burns, the toast list includes a second major toast, The Memory of Jean Armour, giving due recognition to that remarkable woman's place in the life of the poet. Further, all toasts, recitations and musical contributions are given by Club members; no guest speakers or performers are engaged.

The Club's Golden Jubilee Supper in 1875 was held under the chairmanship of David Brown, a printer and publisher who produced a facsimile of The Kilmarnock Edition in 1908. Two founding members, James Kenyon and James McNair, were present at this supper. Also present was the Kilmarnock publisher James McKie, whose magnum opus was a copy of the same edition using type from the original matrices, specially made paper and the original printing press. McKie was the prime mover behind the campaign for the erection of a monument to Burns in Kilmarnock.

Until the Centenary Supper in 1925, only two songs, God Save the King and Auld Lang Syne were sung by the entire company but thereafter There Was A Lad, Land O' The Leal, O' A' The Airts and Scots Wha Ha'e were added as community songs. In 1937, the venue for the supper was changed to the larger dining room within the King's Arms Hotel and this allowed an increase in membership numbers. Prior to 1946, when the Club Constitution was drawn up, only a few unwritten rules existed and these were liberally interpreted. One such rule allowed a guest at a supper to join the Club during the following year and it became necessary to impose a limit on membership. The limit was set at seventy, subsequently increased to ninety in 1968, with the Public Hall becoming the venue for the anniversary suppers. In recent years, the Club has held its annual celebration in Dalry Community Centre.

Distinguished Members
The Club's membership has included a number of distinguished members, including James Dunlop (b 1793), the son of a Dalry weaver, who pursued an interest in astronomy. He was elected a Fellow of the Royal Society and became Astronomer Royal of New South Wales. John Kerr, a founding member, was a teacher in Dalry at the age of fifteen and became Chief Inspector of Schools for Scotland. John Blair, another weaver's son, was a Writer to the Signet and the acknowledged expert in bankruptcy law in Scotland, as much at home in the House of Lords as in his Edinburgh office. He presented Dalry with its Public Park in 1893. George Houston was born in Dalry in 1869 and chaired the Club in 1908; he achieved international fame as an artist and was elected R S A in 1925. Allan Wilson Boyle was chairman in 1938 and was elected president of the Burns Federation for 1954/55; he presided at an international Burns supper held in Ayr which had the distinction of being the first televised event of its kind.

Dalry Burns Club takes great pride in its history and traditions and it looks to its younger members, and to the continued sponsorship of Burns competitions in local schools, to maintain and carry forward these traditions into the new century. It is our intention to ensure that the memory of Scotland's national poet remains vivid both locally and worldwide, and that his poems and songs remain appreciated and enjoyed for many years to come.

The Club's website ( contains a full archive of the Club's anniversary suppers, together with photo galleries, historical information, a chronology and links to other useful Burns sites.